A Word from the Chef

Dining is one of an amazing experience you can have in Acacia. In a 25 acre setting & a personalized service, we offer very huge options of dining areas and delights. It can be in our beautiful gardens, in the dining room, in one of the lounges or even in your private balcony in your room.

Our Kitchen always carefully manages all dietary restrictions or special requirements. The kitchen is graced with 70% of all the vegetables we use coming from our organic vegetable garden. We serve both buffee & a la carte menus. Our Restaurant isn’t communal and dining experience is private.

Daniel Mwaliki - Hotel Chef

Daniel Mwalaki - Hotel Chef

Main Bar
Coffee Bar
Pool Bar
Bar Cocktails
Great View
Perfect & Unique
Coffe Bar Night View
Lobby View